Head for the beach in Esmee-e's latest collection
The eponymous lifestyle fashion brand founded by fashion designer Esmée-E from Knutsford,...
|   | 
		Boutique hotel The Townhouse, Chester, has announced the appointment of Louis McDermott, new head chef at the on-site restaurant, 1699 Bar and Brasserie. Having worked under one of Heston Blumenthal and Dominic Champman’s influential sous chefs at the two-rosette and Michelin Bib Gourmand restaurant, The White Oak in Berkshire, Louis brings a huge wealth of experience. He brings a flare to affordable dining at The Townhouse and hopes to push the venue into the culinary limelight of the Chester and Merseyside area. 
The boutique hotel is a hidden gem, located within the bounds of Chester’s historic Roman walls. It’s also launched a new menu, and recently completed a major refurbishment. So, if you’re looking for a new date-night spot, it’s well work checking out The Townhouse. 
See www.chestertownhouse.com